Mikado Southside is a renowned Japanese restaurant located in Edmonton, proudly serving the community since 1972. Founded by David Okumiya, who immigrated from Japan in 1980, the restaurant was established to share the beauty of Japanese culture and cuisine with local diners.
At Mikado, we are dedicated to providing an extraordinary dining experience featuring high-quality sushi and sashimi, made from fresh fish sourced weekly from Japan’s Toyosu Fish Market. Our culinary team includes certified Japanese Sushi Chefs, ensuring that every dish is prepared to perfection. We invite you to experience our authentic Robata grills and private Tatami rooms for a unique and memorable meal.
At Mikado, we are dedicated to providing an extraordinary dining experience featuring high-quality sushi and sashimi, made from fresh fish sourced weekly from Japan’s Toyosu Fish Market. Our culinary team includes certified Japanese Sushi Chefs, ensuring that every dish is prepared to perfection. We invite you to experience our authentic Robata grills and private Tatami rooms for a unique and memorable meal.
